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This book describes the habitat, characteristics, recommended growing conditions and propagation methods of carnivorous plants. Each genus is described, mapped, and illustrated, with each species described in further detail. There are also sections on cultivation, trapping methods and a series of field guides explaining how you might find these plants in their natural habitat.
Hardcover: 176 pages
Publisher: Angus & Robertson (January 1, 1993)
Language: English
IISBN-13: 978-0207161865
Product Dimensions: 8.75 x 1 x 11.25 inches
Ships within 48 hours · Estimated delivery Jun 23 - Jun 28
US$40
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